Apple Pie Weather

I should be done by early this afternoon with the hats on todays schedule from my long list of hat orders. The Etsy shop has been very busy over the past month with hats going all over the place. Two hats were even sent to Ireland. That was my first overseas sale but received another order for a fox hat to be sent to Australia last night. Grammas Gifts are going all over this year. A new and exciting adventure!

This is my new little panda, besides the flock of turkeys I have to do I am working on a couple giraffe designs for another customer. This is the fun part.... designing new hats from customer suggestions!  The I must get ready for the next show coming up. I have two shows set on on November 9th at the hospital in Oshkosh and one Thanksgiving weekend in Randolph.  

This is a customers photo with her little one in my frog hat. They just make the hats look so good  Thank you all

http://www.etsy.com/shop/grammasgifts

  Years ago, now I am making myself sound old. I had a coworker at Michaels Arts and Crafts that made the best Apple Pie. She said , and we thought she was joking that she precooked the apples. Well, I found a recipe where you do just that and this afternoon when the boys come in from playing we are going to give it a try. The house will smell wonderful and what a kick they get out of helping to bake.


http://britishfood.about.com/od/recipeindex/r/applepie.htm

A classic dessert or tea time treat has to be a traditional apple pie. This traditional apple pie recipe is quick and easy and ensures a perfect result every time. Use cooking or Bramley apples for the best filling, eating apples don't soften the same way.

Prep Time: 30 minutes

Cook Time: 25 minutes

Total Time: 55 minutes

Ingredients:

• Pastry
• 7 oz/200g all purpose/plain flour
• pinch of salt
• 1 stick/ 110g butter, cubed or an equal mix of butter and lard
• 2-3 tbsp cold water
• Filling
• 1 ½ lbs/700g cooking apples, peeled, cored and quartered
• 2 tbsp lemon juice
• ½ cup/ 100g sugar
• 4 - 6 tbsp cold water
• 1 level tsp ground cinnamon
• ¼ stick/25g butter
• Milk to glaze

Preparation:

Method

• Place the flour, butter and salt into a large clean bowl.
• Rub the butter into the flour with your fingertips until the mixture resembles fine breadcrumbs, working as quickly as possible to prevent the dough becoming warm.
• Add the water to the mixture and using a cold knife stir until the dough binds together, add more cold water a teaspoon at a time if the mixture is too dry.
• Wrap the dough in Saran wrap/Clingfilm and chill for a minimum of 15 minutes, up to 30 minutes.

The dough can also be made in a food processor by mixing the flour, butter and salt in the bowl of the processor on a pulse setting. When the mixture resembles breadcrumbs, add the water, slowly, through the funnel until the dough comes together in a ball. Wrap in Saran wrap/ Clingfilm and chill as above.

Heat the oven to 425°F/220°C/gas 7.

• Meanwhile simmer the apples with the lemon juice and water in a large pan until soft. Add the sugar and cinnamon to the cooked apples. Remove from the heat and add the butter and leave to cool.
• Roll out half the pastry and line a 7 inch/13cm pie dish. Put the cooled, cooked apple mixture to the pastry case.
• Roll out the remaining pastry to make a lid for the pie. Damp the edges of the pastry in the dish with a little cold water, cover with the lid and press the edges firmly together and crimp the edges to decorate.
• Brush the top of the pie with milk and bake at the top of a hot oven for 20 - 25 minutes.
• Serve hot or cold with cream, ice cream or custard sauce.

Monday Breather

Today is the day before school starts here. Tomorrow the two teen will be off to start their second year at High Marq Environmental Charter School here in Montello.  I can't explain how much nicer they are and how much more enthusiastic and involved they have become in their studies. I am thrilled. The two little guys headed back by mom for her week so after this I will have almost a perfect week. Hours to myself to finish crochet projects, get the Etsy shop changed around, blog and bake. Sounds like alot of work but I can't wait. I also have a big project under way. I am going to throw a family Holiday party. Ever since I can remember we as a family have all gathered either on Christmas Eve or in later years the Sunday before to visit , catch up and just be together. A few years back my Gram passed on and since then we have stopped doing this. A big mistake I think, maybe no one wants to do all the planning and people are all so busy but I think we need to take time to pass along to the kids what we all enjoyed so much as kids.  So, with the new house and some extra space I am working on inviting everyone up here. It will be a Saturday so the fact that we are a four hour drive from Chicago where many of them live should not be a problem. In fact should we chat late there are quite a few nice motels right in town for an overnight stay.  I have invited my sister and her family from Tulsa to come and spend a few days , so they will be at my house visiting with Mom and us.  As usual my husband will take the drive to Watertown and pick up Uncle Eddie and for the first time in about 45 yeasr my Aunt Charlotte who we recently found will be able to come and meet everyone too. Right now we are busy working on my favorite room.....the sun porch where there is a fireplace and I want to put the Christmas  Tree.

It is hard to tell by this photos but the room is all white right now.  A big change is in the works. Something cheerful and cozy. I have been painting tables and ma working on a painting for over the fireplace. I have been a little worried if I can pull it off but hubby says I can.  We will see if not it is firewood!

I just listed a little monster hat on the etsy shop  http://www.etsy.com/listing/80702670/monster-hat

well I am off to finsih a frog sweater and blanket order and then make a family favorite that needs to simmer all day pork roast, potato dumplings and sweet and sour cabbage.  

Beaming From Ear to Ear

  This has been a very busy week in our household. We are in the final days up to Elizabeth's graduation. I find it so hard to believe that she can be ready to be off for college already. Not, because she doesn't act like she is but because it seems to have gone by so fast.

Here she is just starting off at Kindergarten Graduation.  It feels like yesterday!

Wednesday night at senior awards night . She received close to $35,000.00 in scholarship money. We are so proud of her! 

So with all this beaming and boasting I still have to find something cute for the party. I cam up with this cupcake idea

http://www.flickr.com/photos/littlecakesformyhappy/with/3581664050/  So cute and in her school colors they will be perfect. Thank goodness for all those talented people in my computer LOL. I am working on invitations using her kindergarten picture, and running out of time. So much to do so few hours.
            I have really been bad about taking photos and listing to Etsy this week. With getting the yard and house ready and the school events it seems the timer just flies by.

Here is a sock monkey from the diaper set on the new doll my sister made for me to use as a model. Our little guy has gotten too big to be able to show off the cute baby hats. So I am off to get some yard work done before the next batch or rain and hopefully get my computer work done this evening in the peace and quiet while the big kids are at work. Wish me luck!

Costume Alternatives for kids

Once again I am busy coming up with some costume ideas for the two little guys in my life. Last year the baby Carsen , who is now one and running around was an adorable skunk. I made the hat and bought a pair of black sweats and he was warm and toasty as we did our trick or treating. JJ was a frog, again I bought a pair of green sweats that he wore until they didnt fit. The hats were also worn all winter, the ear flaps came in handy here in Wisconsin. A funny side story to this is that I have two granddaughters in high school who also had frog hats made and proudly wore them all winter, who knew it would be so easy to keep their ears covered. Then started taking orders for their friends. A college student from, New York ordered a skunk hat last year too from my Etsy shop. I have added a couple new  animals but the boys favorite this season is the dinosaur. Their favorite show on PBS is Dinosaur Train. So, I am making dinosaur sweaters in all kinds of colors and combinations.  My fingers are working non stop, if only I could crochet in my sleep.
http://www.etsy.com/shop/Grammasgifts is my shop for all the cute costume alternatives and baby items!